November 20, 2010 10:27 PM PST
Whiskey is the only way to go - used to drink a lot of Bundy Rum, Castlemaine XXXX, Vodka, Gin ... Geez looks like I've drunk quite a bit over time. Have drunk Jack but wouldn't write home about him... probably couldn't write at the time anyway...
November 20, 2010 10:55 PM PST
999 times out of 1000 it is Good old No 7, with water or ginger ale. Like RufCut I also occasionally like the Gentleman Jack over ice. BTW I am a Tennessee Squire.
I like a lot of wines but don't drink them very much, day afters are too rough. Like Tom T Hall I do like good beer with meals, but if you can see light through it in a class then it is too light. Guiness is tops. Simialr to Lucky (Irish Creme) I also like Kahlua in black coffee to warm the joints on a cold day. Oh and peppermint Schnapps in hot chocolate does it well also.
November 21, 2010 1:09 AM PST
I like a little Jack or Maker's Mark over ice, but have been enjoying a little Maker's Mark 46 lately....very smooth.
November 22, 2010 2:39 AM PST
All that's well & good, but nothing beats a nice fatty of some California greenbud!
November 22, 2010 4:48 AM PST
Jameson's or Bushmills - straight up - good sippin'
November 23, 2010 2:32 AM PST
I like to sit back with about two fingers of Dram Bouie over ice.
Other than that, any dark rum will do. Beer is Sam Adams.